Greek Yogurt Substitutions
Find the perfect substitute for greek yogurt in your baking recipes. Each option includes ratios, notes, and tips for best results.
Sour Cream
5.0
Best in: Cakes, Muffins, Quick Breads
Ratio: 1 cup Sour Cream
For baking recipes where tanginess is important (like certain cakes or muffins), sour cream is your best bet
dairy
Buttermilk
4.0
Best in: Cakes, Muffins
Ratio: 1 cup Buttermilk
dairy
Yogurt
4.0
Best in: Cakes, Muffins, Quick Breads
Ratio: 1 cup Yogurt
Consider the fat content of your substitute—full-fat yogurt will create different results than non-fat yogurt
dairy
Applesauce
4.0
Best in: Muffins
Ratio: 1 cup Applesauce
dairy
Unsalted Butter
4.0
Best in: Cakes, Muffins, Quick Breads
Ratio: 1 cup Unsalted Butter
dairy
Large Eggs
3.0
Best in: Muffins
Ratio: 1 cup Large Eggs
dairy
Substitution Tips
Get the best results when substituting greek yogurt.
General Guidelines
- • Start with smaller batches when trying new substitutions
- • Consider the texture and flavor impact on your recipe
- • Adjust other liquids if your substitute changes moisture content
- • Check expiration dates - fresh ingredients make better substitutes
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