Substituting Greek Yogurt with Sour Cream

5.0 (1)
Contains Dairy
Greek Yogurt substituted with Sour Cream

You will need:

Substitution ratio: 1 cup Greek Yogurt = 1 cup Sour Cream

Effects on Your Baking

Tangier, richer flavor

Best Uses

Cakes
Muffins
Quick Breads

Top Sour Cream Brands

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Top Greek Yogurt Brands

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Nutrition Facts

For Substitution Ingredients
Serving size
240g
Calories 560
% Daily Value*
Total Fat 55.9g
86%
Total Carbohydrates 8.0g
3%
Dietary Fiber 0g
0%
Total Sugars 8.0g
16%
Protein 8.0g
16%
Sodium 120mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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