Substituting Xanthan Gum with Guar Gum
4.0 (1)
VegetarianVeganGluten-FreeDairy-FreeNut-Free
You will need:
1½tspGuar Gum
Substitution ratio: 1 tsp Xanthan Gum = 1½ tsp Guar Gum
Effects on Your Baking
Both are completely flavorless in the tiny amounts used for baking. No taste difference.
Best Uses
Breads
Cakes
Cookies
Top Xanthan Gum Brands
We may earn a small commission from these links.
Top Guar Gum Brands
We may earn a small commission from these links.
Nutrition Facts
For Substitution Ingredients
Serving size
5g
Calories 15
% Daily Value*
Total Fat 0g
0%
Total Carbohydrates 3.0g
1%
Dietary Fiber 3.0g
11%
Total Sugars 0g
0%
Protein 0g
0%
Sodium 0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Rate this Substitution
How well did this substitution work for you? Your feedback helps other bakers!
Current community rating: 4.0 / 5
Have detailed feedback or suggestions for this page? We're listening.
Share your feedback