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Walnut Oil

Walnut Oil

Fat

Goes rancid quickly; store in the refrigerator. Best as a finishing oil or partial substitute for neutral oil.

Functions
MoistureTendernessFlavor
Dietary Info
VegetarianVeganGluten-FreeDairy-Free
Allergen Warning
Tree Nuts
Common Uses
CakesQuick BreadsCookies

Top Substitutions

Vegetable Oil
3.5
Cakes, Quick Breads, CookiesCommunity-tested
Ratio: 1 cup Vegetable Oil

About Walnut Oil

A richly flavored oil pressed from walnuts with a distinctive nutty taste. Best used in recipes where its flavor can shine, such as banana bread, brownies, and nut-based pastries.

Nutrition Facts

For Original Ingredient
Serving size
100g
Calories 884
% Daily Value*
Total Fat 100g
154%
Total Carbohydrates 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
0%
Protein 0g
0%
Sodium 0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Trusted Walnut Oil Brands

Selected for quality, availability, and clear allergen handling. We may earn a small commission from these links.

La Tourangelle Roasted Walnut Oil

La Tourangelle Roasted Walnut Oil

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Pompeian Walnut Oil

Pompeian Walnut Oil

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