Substituting Psyllium Husk with Xanthan Gum
3.5 (1)
VegetarianVeganGluten-FreeDairy-FreeNut-Free
You will need:
1tspXanthan Gum
Substitution ratio: 1 tbsp Psyllium Husk = 1 tsp Xanthan Gum
Effects on Your Baking
Both are tasteless in the amounts used for baking. No flavor difference.
Best Uses
Breads
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Top Psyllium Husk Brands
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Nutrition Facts
For Substitution Ingredients
Serving size
3g
Calories 16
% Daily Value*
Total Fat 0g
0%
Total Carbohydrates 3.1g
1%
Dietary Fiber 0g
0%
Total Sugars 0g
0%
Protein 0g
0%
Sodium 78mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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