Almond Milk

Almond Milk

Dairy

Also known as: almond milk beverage, almond milk drink, almond milk alternative, almond milk substitute, almond milk powder

Often used as a dairy-free milk alternative in baking.

Functions
MoistureFlavor
Dietary Info
VegetarianVeganDairy-FreeGluten-Free
Allergen Warning
Tree Nuts
Common Uses
CakesCookiesPastries

Top Substitutions

About Almond Milk

Almond milk is a plant-based milk substitute made by blending almonds with water and straining the mixture to remove solids. It's valued in baking for its slightly nutty flavor and creamy texture, which adds moisture and enhances the taste of cakes, cookies, and pastries. Almond milk is a versatile ingredient, providing a lactose-free, vegan, and gluten-free alternative to cow's milk, while also being lower in calories and rich in vitamin E, making it a popular choice for health-conscious bakers.

Nutrition Facts

For Original Ingredient
Serving size
100g
Calories 43
% Daily Value*
Total Fat 1.2g
2%
Total Carbohydrates 7.4g
2%
Dietary Fiber 0.1g
0%
Total Sugars 7.0g
14%
Protein 0.6g
1%
Sodium 56mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Trusted Almond Milk Brands

Selected for quality, availability, and clear allergen handling. We may earn a small commission from these links.

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