BakingSubs Crossword #65
July 27, 2026
Click a cell or clue to start
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Across
- 3.Stabilizer for egg whites in meringues
- 4.Paleo baker's grain-free flour from small root vegetables, despite its name
- 9.Soft Italian cheese used in cheesecake and cannoli filling
- 11.Gluten-free baking ingredient made from ground nuts with a nutty flavor
- 12.Spice used in gingerbread and snaps
Down
- 1.Cook under intense overhead heat
- 2.Gluten-free flour from ancient grain seeds with peppery flavor
- 5.Flatten batter in a pan, say
- 6.Dough's upward movement during fermentation
- 7.Frosting on a cake
- 8.Baking vessel for cookies or brownies
- 10.Austrian pastry with layers and filling