BakingSubs Crossword #26
October 27, 2025
Click a cell or clue to start
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Across
- 3.Tightly packed, like a brownie or fruitcake
- 7.Batter or gelatin that's no longer liquid
- 9.Coarse durum wheat flour for pasta and bread
- 10.Prick pastry with a fork before baking
Down
- 1.Sweetened, thickened dairy product used in baking
- 2.Strained dairy product that adds moisture and tang to baked goods
- 4.Chopped oat groats, a hearty addition to breads
- 5.Gluten-free baking's gel-forming secret ingredient
- 6.Neutral fat used for tender cakes and quick breads
- 8.Sweet sap tapped from trees, perfect for pancakes and baking