BakingSubs Crossword #8
June 16, 2025
Click a cell or clue to start
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Across
- 2.Dehydrated dairy for tender baked treats
- 3.Gluten-free baking staple made from ground, dried coconut
- 7.Baking flavoring made from bitter almonds or stone fruit pits
- 8.Sprinkle or spread on a baked good
- 9.Unleavened bread rolled thin
- 11.Tropical sweetener used in baking for its caramel notes
- 12.Fine, low-protein flour for tender baked goods
Down
- 1.Coarse, high-gluten wheat flour ideal for pasta and pizza
- 4.Let dough take a break
- 5.Bread-baking surface in a masonry oven
- 6.Birthday party staple
- 10.Gelatin substitute in vegan baking