BakingSubs Crossword #15

August 4, 2025

Click a cell or clue to start
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Across

  • 5.Baking dish
  • 7.Frost or chill, in baking
  • 9.Nutty flavoring for cookies and cakes
  • 10.Creamy, nutty dairy-free milk made from a breakfast grain

Down

  • 1.Coarse durum wheat flour ideal for pasta
  • 2.Gluten-free baking staple made from ground garbanzos
  • 3.Dairy-free liquid that adds tropical flavor to baked treats
  • 4.Neutral fat used for tender cakes and quick breads
  • 5.Creamy or crunchy spread made from ground roasted peanuts
  • 6.Brown sugar by heating
  • 8.What happens to starch when heated with water?

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