BakingSubs Crossword #5

May 26, 2025

Click a cell or clue to start
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Across

  • 1.Cassava-based thickener prized in gluten-free baking
  • 3.Gluten-free flour made from dried, ground coconut meat
  • 5.Buttery Breton bread-based cake
  • 6.Gluten-free baking staple made from ground garbanzos
  • 10.Sweet, buttery frosting
  • 11.Baking fat that promotes a tender texture

Down

  • 2.Creamy, curdy cheese used in baking for moisture and tang
  • 4.Transfer batter from bowl to pan
  • 6.Butter and sugar, whipped to smoothness
  • 7.Slice and dice, in baking
  • 8.Wheat, oats, or rice, to a baker
  • 9.Butter up dough for flaky layers

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