BakingSubs Crossword #3
April 28, 2025
Click a cell or clue to start
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Across
- 2.Cut the cake or pie, perhaps
- 4.Sprinkle or spread on a baked good's surface
- 8.Creamy curds add protein and tang to cakes
- 9.Cream-filled oblong pastry with icing on top
Down
- 1.Gluten-free baker's go-to for tender, protein-rich treats
- 3.Syrupy dairy sweetener in a can
- 4.Cassava-based thickener for chewy, gluten-free treats
- 5.Creamy or crunchy spread that adds nutty richness to baked goods
- 6.Baker's go-to for moist cakes and quick breads
- 7.Rich, smooth frosting that's the baker's canvas