BakingSubs Crossword #20

September 8, 2025

Click a cell or clue to start
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Across

  • 1.Sweet syrup from a desert plant
  • 4.Creamy emulsion used to moisten cakes and breads
  • 5.Thick, sweet dairy product used in baking
  • 6.Baking staple that stabilizes egg whites and prevents sugar crystals
  • 10.Chopped oat groats that add a nutty flavor to breads
  • 15.Tropical sweetener used in baking for flavor and moisture

Down

  • 2.Nutty liquid flavoring for cookies and cakes
  • 3.Baker's shovel
  • 7.Liquid fat used in baking and frying
  • 8.Defrost before baking
  • 9.Let dough take a break
  • 11.Prick pastry with a fork before baking
  • 12.Knead butter into flour with fingers
  • 13.Put to work in a recipe
  • 14.Baking method for measuring flour or sugar, e.g.

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