Unsalted Butter Substitutions
Find the perfect substitute for unsalted butter in your baking recipes. Each option includes ratios, notes, and tips for best results.
Vegetable Shortening
4.0
Best in: Cookies, Pastries
Ratio: 1 cup Vegetable Shortening
Greek Yogurt
4.0
Best in: Cakes, Muffins, Quick Breads
Ratio: 0.5 cup Greek Yogurt
dairy
Coconut Oil
4.0
Best in: Cookies, Muffins
Ratio: 0.75 cup Coconut Oil
The solid state of coconut oil is great for creaming, melted for liquid applications
Vegetable Oil
3.0
Best in: Muffins
Ratio: 0.75 cup Vegetable Oil
Applesauce
3.0
Best in: Cookies, Cakes, Muffins
Ratio: 1 cup Applesauce
dairy
Avocado
3.0
Best in: Muffins
Ratio: 1 cup Avocado
Mash up the avocado to get a better consistency.
Cottage Cheese
2.5
Best in: Cakes, Muffins, Quick Breads
Ratio: 1 cup Cottage Cheese
dairy
Substitution Tips
Get the best results when substituting unsalted butter.
General Guidelines
- • Start with smaller batches when trying new substitutions
- • Consider the texture and flavor impact on your recipe
- • Adjust other liquids if your substitute changes moisture content
- • Check expiration dates - fresh ingredients make better substitutes
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