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Monk Fruit Sweetener

Monk Fruit Sweetener

Sweetener

Also known as: monk fruit, luo han guo, monk fruit extract, monk fruit sugar, siraitia grosvenorii

Natural, zero-calorie sweetener, sweeter than sugar.

Functions
Flavor
Dietary Info
VegetarianVeganGluten-FreeDairy-FreeNut-Free
Common Uses
CookiesCakesPastries

Top Substitutions

Erythritol
4.0
Cookies, Cakes, MuffinsCommunity-tested
Ratio: 1 cup Erythritol

About Monk Fruit Sweetener

Monk fruit sweetener is derived from the monk fruit, or luo han guo, a small green melon native to Southern China. Its key properties for baking include a sweetness level significantly higher than sugar, yet it contains zero calories. This sweetener is known for a clean, sweet flavor with a slight fruity aftertaste, making it a popular choice for those seeking to reduce sugar intake without sacrificing taste. It's used in baking not only to provide sweetness but also to enhance flavor profiles, offering a natural alternative for health-conscious bakers.

Nutrition Facts

For Original Ingredient
Serving size
100g
Calories 0
% Daily Value*
Total Fat 0g
0%
Total Carbohydrates 100g
33%
Dietary Fiber 0g
0%
Total Sugars 100g
200%
Protein 0g
0%
Sodium 0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Trusted Monk Fruit Sweetener Brands

Selected for quality, availability, and clear allergen handling. We may earn a small commission from these links.

Lakanto Monkfruit Sweetener Classic

Lakanto Monkfruit Sweetener Classic

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Monk Fruit In The Raw

Monk Fruit In The Raw

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NOW Foods Monk Fruit Liquid Sweetener

NOW Foods Monk Fruit Liquid Sweetener

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