Substituting Half and Half Milk with Whole Milk + Heavy Cream

5.0 (1)
Vegetarian
Contains Dairy
Half and Half Milk substituted with Whole Milk + Heavy Cream

You will need:

½cupHeavy Cream
½cupWhole Milk
Substitution ratio: 1 cup Half and Half Milk = ½ cup Heavy Cream + ½ cup Whole Milk

Effects on Your Baking

No change here — you’ll get the same mild, creamy flavor as half-and-half, since both ingredients are direct components of it.

Best Uses

Cookies
Cakes
Breads
Pastries
Muffins
Pie Crusts

Top Heavy Cream Brands

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Top Whole Milk Brands

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Top Half and Half Milk Brands

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Nutrition Facts

For Substitution Ingredients
Serving size
240g
Calories 474
% Daily Value*
Total Fat 44.0g
68%
Total Carbohydrates 14.0g
5%
Dietary Fiber 0g
0%
Total Sugars 5.5g
11%
Protein 4.0g
8%
Sodium 60mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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